Andrew Murray Esperance Rose 2018$26.00Add to cart
Andrew Murray Vineyards estate vineyard, the Curtis Vineyard, is planted to about 50 acres of a great selection of Rhone varieties, including a variety that is particulary well suited to Rosé production – Cinsault. It makes up many of the delicious, light, and dry Rosé bottlings that remind folks of sunny breezy days spent in the south of France (even if you have never been there). The grapes were all harvested at peak Rosé maturity (early, with a lower sugar and brighter acid), in the middle of the night, and then quickly foot stomped to help start the color extraction process. The mashed grapes were then transferred to a cold room to macerate overnight. At first light the next day, the grapes were gently pressed off skins and fermentation was encouraged to start asap, in 100% stainless steel. The wine was aged in the same tank, on lees, choosing to only pump it once, as it was transferred to bottle. The resulting wine is wonderfully light, yet complex, and full of personality. Yes, there are plenty of fruity notes, but this is definitely not a kool-aid Rosé of yesteryear from California. Rather, it is very much in the moment. The Andrew Murray Esperance Rosé 2018 is crisp, light, dry and perfect for any meal! This will be your go to wine this summer! 750 cases made!
Banfi Centine Rose 2016, Tuscany, Italy$23.00Add to cart
This beautiful wine comes from hillside vineyards located in the southern part of Tuscany. The soil is calcareous and well-drained. With a beautiful color of intense pink and aromatic bouquet, there are fresh with hints of woodland berries. Fresh and dry, with rich berry flavors; well-structured, with a long crisp, clean finish. Made from Cabernet, Merlot and Sangiovese, Centine Rosé is ideal as an aperitif. It pairs perfectly with fish, poultry and young, mild cheeses. We were delightfully surprised to enjoy it with grilled onions!.
Banshee Rose 2018$25.00Add to cart
The decision to shift their vineyard sourcing to Mendocino County and expand the palette of varietals they work with for Banshee Rosé proved to be one of their best. The deliciousness and ensuing popularity of the wine last year was phenomenal, the only problem being that they sold out way too soon. Grenache, including some ancient Grenache Gris, dominates the blend providing complex, red fruit flavors and juicy body. This is reined in by Barbera’s tension with a spine of acidity while Syrah contributes a sense of ballast. The Pinot Noir (from a biodynamic vineyard) blends bright red berries and floral aromatics. White peach, citrus, and apricot blossom aromas unfold onto the palate with blood orange, rhubarb and pomegranate flavors. Lively acidity with great tension and verce with a chalky, saline quality.
Capo Creek Rose 2017$24.00Add to cart
Just too pretty to believe, the Capo Creek Rose 2017 delivers notes of strawberry and watermelon Jolly Rancher(™). Made from Zinfandel, Syrah and Grenache, it is easy drinking so be sure to order plenty! Your friends will definitely be hogging the bottle.
Fiddlehead Pink Fiddle 2018, Fiddlestix Vineyard$29.00Add to cart
This flirty, dry Rosé of Pinot Noir delivers something for everybody. Its gorgeous color, dry finish and substantial textures make it an easy pick. The entire Pinot Noir grape is dedicated to making this wine, imparting that signature Sta. Rita Hills spice, Fiddlestix Vineyard color and youthful strawberry freshness to a limited supply that always runs out by summers end. A simply delicious wine that is not meant to be taken too seriously!
Marietta OVR Rose 2018$20.00Add to cart
50% Syrah and 50% Grenache from Marietta’s McDowell Valley vineyard, the fruit included in the Marietta OVR Rose is some of the oldest in the state and was hand-picked from six foot tall vines early in the season at brix levels of 19 and 21. Pale in color but not in exuberance, this rosé shows bright stonefruit and lemon tart backed by palpable acidity and a long creamy mouthfeel from weekly lees stirring post fermentation. Don’t miss this delight!
Mutt Lynch Rosie Rose 2018$18.00Add to cart
Winemaker Brenda Lynch first made the Mutt Lynch Rosie Rosé in 2012, producing a tiny amount of wine. It sold out within 30 days! Her latest vintage, 2018, is made from 100% Zinfandel grapes from Alexander Valley, Sonoma County. And it is a beauty! Her winemaking secrets are simple – focus on beautiful color and pretty fruit flavors, ferment the wine at very cool temperatures to preserve these wonderful characters and no oak aging. The result… the 2018 Rosie Rosé has wonderful fruit flavors with a dry and crisp finish.
The 2018 Rosie Rosé scored 91 points and won a GOLD MEDAL at the 2019 Experience Rosé Wine Competition, the largest and most prestigious Rosé wine competition in the United States.
Pedroncelli Rose 2018$18.00Add to cart
When it comes to appreciating this style of wine Pedroncelli Winery has it down to an art. They have been producing rosé since 1954 and have more than 60 vintages under their belt. Going for a style that captures the essence of fruit and is crisp and a touch spicy, the grapes for the Pedroncelli Rosé 2018 were harvested from the Pedroncelli home ranch. The site’s well-drained rocky soils, hillsides and excellent microclimate enable Zinfandel to develop generous fruit flavors.
Pale pink in color with bright aromas of cherry and rose petals. Flavors feature strawberry and cherry up front with a hint of white pepper spice. Refreshing, clean and crisp with a touch of spiciness on the finish. This Rosé is made to be enjoyed upon release.
Rabble Rose of Syrah 2018$22.00Add to cart
This label illustrates the Siren Mermaid lures in weary pirates with her beauty,but she is not to be taken lightly. A live wire with something to say! Planted in 1996 on steep hillsides and a rolling valley at the confluence of
sun, snow and sea. The vineyard weathers 40° diurnal shifts. The extremity of the climate creates fruit of uncommon concentration and uniform ripeness.This beautiful mermaid electrifies the senses with bright acidity and pops of strawberry pie, kiwi, floral, and passion fruit notes. Not one to take no for an answer, this dry rose leaves the palate with deep smooth layers of fruit, minerality with a lasting impression of just how memorable she is.
Saintsbury Vin Gris of Pinot Noir 2019$22.00Add to cart
When selecting fruit for the Saintsbury Vin Gris of Pinot Noir 2019, they look to their Carneros vineyards that offer diversity in both aspect and clonal selection. This makes for a well-structured and vibrant rosé. Whole clusters of Pinot Noir from Saintsbury’s Home Ranch were hand-picked at night, sorted and taken direct to press. The juice was pale in color but ethereal in aroma. Bright, citrus and tropical fruit focused with hints of guava, kumquat and wild strawberries. A vibrant acidity makes for a fresh and well-balanced wine. Enjoy the Saintsbury Vin Gris of PInot Noir 2019 with Charcuterie, salad nicoise and seasonal grilled vegetables.
Scharffenberger Brut Rose$31.00Add to cart
Scharffenberger Brut Rosé Excellence is made by the méthode traditionelle process, whereby the wines are individually bottle-fermented before being riddled and disgorged. Most of the base wines underwent malolactic fermentation, which softens and rounds out the blend. The grapes are sourced from their vineyards in the Anderson Valley as well as other premium quality vineyards in Mendocino County with whom they have long term contracts. This type of vineyard selection allows them to choose from the best vineyards in the area, which enables us to produce our trademark cuvée. The fruit balance and color are achieved by adding between four and five percent of Pinot Noir wine to the blend before undergoing second fermentation in the bottle.
The wine has a pale salmon hue with integrated aromas of fresh raspberry jam and wild strawberries on a cream covered pastry base. The flavors are layered, round, fresh, fruity and long.
Simi Dry Rose 2018$20.00Add to cart
The Simi Dry Rosé 2018 is a tribute to the Simi family’s matriarch, Isabelle, who had a passion for growing roses. The color is lit from within, a vivid coral pink. On the nose, find ripe strawberry, watermelon, tangerine, and a hint of white flower. These enticing aromas set the stage for the palate of fresh strawberry, red cherry, citrus, and melon. This Rosé is forward and focused with bright acidity, a nice body and structure, and a lengthy finish. While this Rosé is predominantly made from Cabernet Sauvignon (64%), they blended in 21% Merlot for softness, 6% Malbec to spice things up a bit, 5% Syrah, 2 % Zinfandel, and 2% Graciano for structure.