Baileyana Edna Valley Chardonnay 2017

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  Schug Chardonnay 2017, Sonoma Coast, California, USA

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  $29.00

  Schug crafted this Chardonnay from select vineyards located in the Sonoma Coast appellation, including the microclimates of western Carneros, southern Sonoma Valley and the Petaluma Gap. Produced in a lively, crisp style that emphasizes varietal character without the use of new oak, it has a spicy citrus bouquet that leads to juicy flavors of white peach and nectarine, followed by a sleek, juicy finish. Try it as an elegant aperitif paired with hors d’oeuvres, or with lighter dishes such as soups, salads, seafood and pasta dishes.

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  Neyers Vineyard Chardonnay 2016, Carneros, Sonoma County, California, USA

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  $36.00

  The 2016 vintage was great for Chardonnay, giving us
  long, sunny days with mild temperatures that retained
  the fruit’s natural acidity. Our fermentation was carried
  out in a mixture of new and used French oak barrels
  using native wild yeast, and periodically lees stirring. The
  finished wine is rich and creamy with a charming
  butterscotch component, and a trace of grilled bread in
  the aroma.

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  Sea Sun Chardonnay 2017

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  $28.00

  Sea Sun Chardonnay 2017 is a new California Chardonnay from Caymus whose character speaks to the unique terrain where it is sourced in Santa Barbara, Monterey and Solano Counties. These premier growing regions span several hundred miles and feature subtle differences. The result is a wine featuring the best characteristics of Chardonnay, with fruit flavors, oak and acidity in harmony and balance. It is juicy with scents of lightly grilled mango and interesting layers of smoke, oak, and acid finished bringing it all together with light lemon curd. Sea Sun, a more affordable Mer Soleil, is perfect for your spring and summer lighter dishes – salads, grilled fish and chicken.

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