Banshee Cabernet Sauvignon 2019, Napa Valley

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  Trefethen Cabernet Sauvignon 2018/2019

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  $79.00

  Trefethen Cabernet Sauvignon 2018/2019 vines are planted in the gravelly soils of the estate vineyard in the Oak Knoll District of Napa Valley. These well-drained soils, combined with limited yields and moderate climate, produce Cabernet Sauvignon fruit with complex flavors and a special brightness on the palate.

  Ripe, focused flavors of cherry, boysenberry, and blackcurrant are complemented by soft notes of cedar, bay leaf, and a savory earthiness. On the palate, this wine has a fruit-driven entry balanced with firm tannins that give way to a lush, lingering finish. This wine shines with red meats and copious amounts of thyme and black pepper. Chef Chris Kennedy recommends using them to marinate a filet of beef, in a hearty beef stew. or to finish a red wine sauce. Not a big red meat eater? One of his other favorite go-to dishes for this wine is ahi tuna crusted in black pepper. 92 Points James Suckling, Best in Show – Decanter World Wine Awards

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  Rombauer Cabernet Sauvignon 2019, Napa Valley

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  $69.00

  The color is intense and beautiful, almost black with purple, reddish hues. Aromas of black cherry, cassis, piecrust, spice, and mint mingle and leap from the glass. The palate is full and concentrated with similar aromas but also featuring black currant and sweet red cherry with the mild presence of oak, seamlessly integrated. Signature finely structured tannins and balanced acidity give way to a long finish which continues to build after that last sip.

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  Happy Canyon Piocho Bordeaux Red Blend 2018, Happy Canyon Valley, California, USA

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  $37.00

  Piocho Ranch was acquired by Thomas J. Barrack Jr. in 1992. Out of a love for the countryside and a ranchers life, the Barrack family developed rolling acres of vineyards. The peaceful and beautiful property sits nestled in the Happy Canyon Valley, a perfect location for growing grapes and riding horses. Two regulation sized Polo fields are groomed with the same care as the finest golf courses in the world. Piocho means “Where the two rivers meet and go to heaven.” The 2018 vintage is one of the greats. The fruit reached perfect physiological ripeness retaining natural grape acidity resulting in very balanced wines with low alcohol and rich concentrated varietal flavors. Aromatically, the wine is uplifting, with notes of plum, ceder, bing cherry, berry pie and hints of earth and red clay. On the palate the wine is fruitful, exuberant, with red plum and blackberry. The wine continues with fine-grain tannins, saddle leather and wonderful savory notes. The finish is long and satisfying with lingering dusty tannins and expressive resolved fruit. The wine is wonderful to drink today and will continue to evolve in balance, length and complexity as the more structured Cabernet Sauvignon matures. This wine will continue to develop and excel over the next ten years.This a truly lovely wine that is wonderful to drink today when paired with big rich cuisine such as Santa Maria Tri-Tip.  The wines structure will allow it to mature and age nicely for at least another decade! Dusty, slow-building tannins give grip to the finish, which repeats the cherry and licorice notes.

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