Beresini Pinot Noir 2014, Black Dog Ranch, Carneros

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  Noria Pinot Noir 2018, Sangiacomo Vineyard, Sonoma Coast

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  $44.00

  Pinot noir made to pair with delicate dishes made from fresh, seasonal ingredients

  Delectable aromas of raspberry, cherry, rose petal, and a hint of strawberry as well as attractive bouquets of cedar, caramel, and anise.  Dazzling red berry flavor expands on the palate. Supple acidity and refined tannins lift the mid-palate and provide the exquisite mouthfeel with finesse and depth. A nuance of elegant oak notes adds a touch of spiciness and tension to the delightful finish. Sensual and transparent. The Sangiacomo Pinot pairs well with Sukiyaki, Roasted duck & pork and Pasta with fresh tomato sauce.

  Double Gold – San Francisco Chronicle Wine Competition

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  Balletto Pinot Noir 2019, Russian River Valley

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  $39.00

  Balletto Russian River Valley Pinot Noir 2019 exhibits everything you would expect from a serious pinot. It combines full and captivating aromatics with a delicate texture that defines the Balletto style of Pinot Noir. The wine itself is full of contradictory forces: it’s weighty with a luscious mid-palate, but also surrounded by notable tannins and acidity that keep it focused, balanced and taut. It has plenty of dark fruit, but it’s also layered with savory earth and spices that offset it. The overall impact is complex, impressive and delicious. The 2019 Balletto Russian River Valley Pinot Noir was grown on seven different estate pinot vineyards. The sites range from quiet rolling hills to steep and cold hillside plantings. This diverse combination adds distinct elements from each site and creates a complex wine with structure and grace. Double Gold – San Francisco Chronicle Wine Competition, January 2022

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  Fiddlehead Pinot Noir “Seven Twenty-Eight” 2013, Fiddlestix Vineyard Sta. Rita Hills Santa Barbara USA

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  $44.00

  Named after the mile marker of the Estate Fiddlestix Vineyard, 7.28, on Santa Rosa Road, which is smack dab in the middle of the glorious Santa Rita Hills AVA and sandwiched by the Santa Rosa Hills to the south and the Santa Rita Hills to the north. This wine reflects the cool climate influence on Fiddlestix fruit and is a blend of all six clones planted in this Vineyard. The terroir always gives forth to great color, fabulous spicy aromatics, broad textures, a juicy mid-palate and sassy acidity, and produces a wine saturated with the essence of smoky, black cherry cola. It's incredibly true to Pinot noir, true to its roots and always aged in the bottle prior to release for your ultimate enjoyment. Fiddlestix Vineyard delivers every time!

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