Collier Falls Petite Sirah 2016, Dry Creek
This elegant Petite Sirah displays a dark purple color with aromas of blueberry and plum. On the palate the wine shows complex layers of dark fruit with hints of white pepper spice. Soft tannins and a touch of toasty oak create a wonderful mouthfeel and a silky finish. 82 cases produced.
48 in stock
Tablas Creek Patelin de Tablas Rouge 2018$34.00
Patelin is French for village or community and the Patelin wines from Tablas Creek use fruit from neighboring vineyards as well as their own. The Tablas Creek Vineyard Patelin de Tablas is a blend of four red Rhône varietals: Syrah, Grenache, Mourvèdre and Counoise. The wine incorporates fruit from several of the top Rhône vineyards in Paso Robles, each vineyard selected for its quality. Like many red wines from the Rhône Valley, it is based on the dark fruit, mineral and spice of Syrah, with the brightness and fresh acidity of Grenache, the structure and meatiness of Mourvèdre and a small addition of Counoise for complexity. The 2018 Patelin de Tablas has a dark, Syrah-driven nose that is creamy, meaty, minerally, and a little bit wild. A little blue fruit lurks underneath and comes out with air. The mouth shows both Grenache and Syrah's influence, with black plum, boysenberry, chalky minerality and nice powdered sugar tannins that come out on the finish. Decant if you're drinking now, or age for up to a decade for secondary and tertiary flavors of meat and earth. Very Highly Recommended – Dan Berger's Vintage Experiences.
LaPlaya Red Blend 2016$19.00
This beautiful red blend of Syrah, Cabernet Sauvignon and Carmenere will grace your dinner table with ease! The La Playa Red Blend 2016 is a rich maroon color. On the nose, ripe strawberry with hints of black pepper. It has great balance between structure and flavor with a light approachable palate. Enjoy with lamb chops studded with garlic and grilled
Owen Roe Sinister Hand 2019$28.00
Long ago, during the 17th century, the O’Neills and O’Reillys were two revolutionary Irish families. They formed a rowing competition to reserve rights to some highly regarded land. The two rowing teams agreed that the first to touch the land, after rowing across the lake, would become ruler of the land. O’Neill’s boat was falling behind so a member of the crew grabbed his own sword, cut off his hand and threw it ashore, winning the title to rule the land. This land still remains in the family. This generous fusion in the Owen Roe Sinister Hand 2019 of Grenache, Syrah, Mourvedre, and Cinsault is easily approachable while displaying undeniable complexity. The Grenache portion of the blend contributes cranberry and raspberry candied fruit notes, while the Syrah delivers darker fruits and savoury characteristics. Mourvedre enhances the structure and richness of the body and provides delicate aromas of violets. The partially carbonic macerated Cinsault brings liveliness and tropical fruit flavors to the blend. Try pairing with a smoked salmon dish with cranberry sauce and grilled portabello.