Conundrum Red 2020
Caymus started making Conundrum Red in 2011. A rich, dark red, it offers aromas of ripe berries and plums, warmed by a hint of cocoa. Dried fruit and the taste of chocolate-covered cherries come through on the palate, while a wisp of smokiness makes this wine – created from dark red varietals including Zinfandel and Petite Sirah – the perfect complement to grilled meats and full-flavored dishes. Pizza anyone?
Peachy Canyon 2019 Incredible Red$23.00
Peachy Canyon Incredible Red 2019 is a marvelous blend of 90% Zinfandel and 10% Petite Sirah – perfect for those great dinners like stew or chili or roast pork! A rich and fruity nose opens with black cherry, blackberry, nutmeg, and vanilla, leading into toffee, cigar, and cherrywood. On the palate the wine is round and sumptuous, with notes of cherry, clove, and orange oil. This Incredible Red meets and exceeds the promise in its name.
Owen Roe Sinister Hand 2019$29.00
Long ago, during the 17th century, the O’Neills and O’Reillys were two revolutionary Irish families. They formed a rowing competition to reserve rights to some highly regarded land. The two rowing teams agreed that the first to touch the land, after rowing across the lake, would become ruler of the land. O’Neill’s boat was falling behind so a member of the crew grabbed his own sword, cut off his hand and threw it ashore, winning the title to rule the land. This land still remains in the family. This generous fusion in the Owen Roe Sinister Hand 2019 of Grenache, Syrah, Mourvedre, and Cinsault is easily approachable while displaying undeniable complexity. The Grenache portion of the blend contributes cranberry and raspberry candied fruit notes, while the Syrah delivers darker fruits and savoury characteristics. Mourvedre enhances the structure and richness of the body and provides delicate aromas of violets. The partially carbonic macerated Cinsault brings liveliness and tropical fruit flavors to the blend. Try pairing with a smoked salmon dish with cranberry sauce and grilled portabello.
Bonny Doon Cigare du Volant 2020$29.00
Starting in late 1954 people throughout France began reporting UFO sightings. The sightings were popularized by heavy media attention, and became a concern for the citizens of France. The most common shape of the crafts reported were cigar shaped, called “Cigare Volant.” The people of Chateauneuf du Pape were so concerned by the sightings and the effects the UFOs may have on their wine, that the mayor banned the UFOs from landing in their vineyards. Tipping his hat to this story and the famous wine, Randall Grahm of Bonny Doon Vineyards named his Chateauneuf style wine Le Cigare Volant. The 30th Anniversary release of this, their flagship wine. A beautiful wine—dark and mulberry in color as in nose. One scents cool loamy earth with suggestions of raspberries and Damson plums. I do so love the largely Grenache vintages of Cigare; there’s an unmistakable spiciness to them—orange peel, cinnamon and black pepper. Grenache is not just about fragrance however; any synesthete worth his/her Maldon salt will know that the scent of Grenache is in part highly textural—soft and velveteen. And sure enough, on the palate the wine is also an essence of velours. “Exceptional” – Dan Berger's Vintage Experiences | “The classic Rhone-ish expression of Randall Grahm's fascination with wines of personality, the blend here is 55% grenache, 25% syrah, 16% mourvèdre, 4% cinsault. I have tasted many older versions of this wine and this one is set up to age a long time.” 93 Points – Wine Enthusiast.