Grey Stack Sauvignon Blanc 2021, Bennett Valley
Crafted with select rows from the Dry Stack Vineyard in California’s Bennett Valley, it’s intense and loaded with minerality. Wild aromas of fresh guava, ripe tangerine, island mango and mineral infused citrus complement the amazingly rich palate. 92+ points in back-to-back-to-back vintages, this small production (500 cases) wine is made by Patrick Sullivan whose vast experience includes: Paul Hobbs, Lewis Cellars, Rudd, and Peter Michael. Nutty almond and a bite of cucumber lead to an opulent midpalate of mango and citrus in this wine. The palate is rounded and opulent, but still maintains freshness.
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