Leonard Muddy Arch Roussanne 2015, Lando Vineyard

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  France’s most famous region for Sauvignon  Blanc is Sancerre in the Loire valley. The region’s rolling limestone hills and semi-continental climate deliver richly textured Sauvignon Blanc wines with ripe gooseberry aromas, bracing acidity, and flinty-smoke flavors. To achieve aromatic intensity, the Giraults press their grapes gently, ferment on native yeasts, and both vinify and age their wines in stainless steel tanks. Redolent of citrus blossom, white flowers and hints of leafy greens, the Domaine Girault Sancerre Beaux Regards 2019 is crisp, wonderfully perfumed and well-balanced with a long, lingering mineral finish.Clear pale gold color. Concentrated nose with notes of citrus and exotic fruits. Aromas full of finesse in the mouth. Fresh and well-balanced final.

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  Wine Snob* Blancbird 2019, Clarksburg

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  $19.00

  The Wine Snob* 2019 Blancbird is a blend of 75% Chenin Blanc and 25% Chardonnay from sustainably-farmed vineyards at a family farm in Clarksburg (one of the top AVAs for Chenin Blanc production outside of the Loire Valley). This wine was cold-fermented and aged in stainless steel, so it’s crisp and refreshing. With notes of flower blossoms, lemon bars, and chamomile, layered with wet stone and ginger, we like to think of Blancbird as Springtime in a bottle. It’s perfect for sipping by itself on a sunny afternoon, but it also pairs well with spinach dip and veggies, smoked salmon, and goat cheese.

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