Mutt Lynch “Man’s Best Friend” MBF Petite Sirah 2016
If you're not familiar with Petite Sirah, there is nothing petite (small) about it. The grape produces rich, complex and age-worthy wines that are dense in character and color. The 2013 Reserve “mbf” Petite Sirah exhibits these qualities. Produced from the Perotti Vineyard in Dry Creek Valley, this wine exhibits flavors of dark plums, dried herbs, licorice and pepper spice. Delicious!
98 in stock
Carol Shelton Petite Sirah 2013, Florence Vineyard, Dry Creek, Sonoma County, CA, USA$39.00Add to cart
After graduating from UC Davis, Carol Shelton worked at renowned cellars and with industry giants like Andre Tchelistcheff and Robert Mondavi. In 1981, Carol began working at mid-sized winery in Sonoma County. During her 19-year stint as winemaker with this winery, Carol had the opportunity to bottle 45 different wines each year, ranging from sparkling to port. In 2000 Carol and her husband Mitch Mackenzie, a former software engineer, launched their own brand – Carol Shelton Wines. When you're talking about big flavor, Carol Shelton's wines always come to mind. The Carol Shelton Petite Sirah 2013, Florence Vineyard, Dry Creek Valley is inky blue-purple in color with sweet black razzberry jammy fruit—yum! Dark chocolaty oak spice, bright acidity but very juicy-supple, bit of warm vanilla at finish, structured tannins for aging. 97% Petite Sirah, 3% Zinfandel 97% Florence Vineyard, Dry Creek Valley 8% Florence Vineyard, Rockpile. 368 cases produced.
Andrew Murray Roasted Slope 2016, Santa Inez Valley, CA$49.00Add to cart
25 years ago, when Andrew Murray began his wine journey, Viognier was his muse. It was a vineyard nursery’s mistake that sent him down the Syrah path. That original vineyard block that was established, simply known as block 17, was planted as Viognier and cared for as Viognier for the first 3 years of its life. It was not until its first fall with grapes hanging heavy on the vine did we notice a few clusters turning red. At first it was in denial, thinking that we had planted a few Syrah vines among the Viognier. I was soon to find out, that we actually had clearly planted mostly Syrah with just a few Viognier vines. Rather than pout about it, they decided to begin to co-ferment the two grapes together, just like they do in the famed Northern Rhône appellation of Côte Rôtie. They decided to name this new wine Roasted Slope (a direct and literal translation of Côte Rôtie). Fans and critics alike fell in love with this wine, and it was always the most sought after wine each vintage. They have not produced this wine since 2005, but now have released the new and improved Roasted Slope, a blend of co-fermented Syrah and Viognier, all from three vineyard blocks along Alisos Canyon Road. 600 Cases Produced
William Knuttel Petite Sirah 2013, D. Rafanelli Vineyard$40.00Add to cart
We have long appreciated the wines that William Knuttel makes – always small production, high quality. Add in fruit from Rafanelli Vineyards and you have a winning combination. The 2013 Petite Sirah, D. Rafanelli Vineyard, Rex & Amarica Block has aromas of blackberry and ripe pomegranate, black plum and black cherry, with well-integrated oak and toast. The wine is opaque, nearly like India ink, with black and deep purple hues. The velvety tannins are meshed in intense blackberry, black cherry and licorice flavors, and the well-balanced finish lingers while concentrated fruit explodes on the palate.