Mutt Lynch “Man’s Best Friend” MBF Petite Sirah 2016
If you're not familiar with Petite Sirah, there is nothing petite (small) about it. The grape produces rich, complex and age-worthy wines that are dense in character and color. The 2013 Reserve “mbf” Petite Sirah exhibits these qualities. Produced from the Perotti Vineyard in Dry Creek Valley, this wine exhibits flavors of dark plums, dried herbs, licorice and pepper spice. Delicious!
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Carol Shelton Petite Sirah 2016, Florence Vineyard, Dry Creek, Sonoma County, CA, USA$39.00
After graduating from UC Davis, Carol Shelton worked at renowned cellars and with industry giants like Andre Tchelistcheff and Robert Mondavi. In 1981, Carol began working at mid-sized winery in Sonoma County. During her 19-year stint as winemaker with this winery, Carol had the opportunity to bottle 45 different wines each year, ranging from sparkling to port. In 2000 Carol and her husband Mitch Mackenzie, a former software engineer, launched their own brand – Carol Shelton Wines. When you're talking about big flavor, Carol Shelton's wines always come to mind. The Carol Shelton Petite Sirah 2016, Florence Vineyard, Dry Creek Valley is inky blue-purple in color with sweet black razzberry jammy fruit—yum! Dark chocolaty oak spice, bright acidity but very juicy-supple, bit of warm vanilla at finish, structured tannins for aging. 97% Petite Sirah, 3% Zinfandel 97% Florence Vineyard, Dry Creek Valley 8% Florence Vineyard, Rockpile. 368 cases produced.
Tablas Creek Patelin de Tablas Rouge 2018$34.00
Patelin is French for village or community and the Patelin wines from Tablas Creek use fruit from neighboring vineyards as well as their own. The Tablas Creek Vineyard Patelin de Tablas is a blend of four red Rhône varietals: Syrah, Grenache, Mourvèdre and Counoise. The wine incorporates fruit from several of the top Rhône vineyards in Paso Robles, each vineyard selected for its quality. Like many red wines from the Rhône Valley, it is based on the dark fruit, mineral and spice of Syrah, with the brightness and fresh acidity of Grenache, the structure and meatiness of Mourvèdre and a small addition of Counoise for complexity. The 2018 Patelin de Tablas has a dark, Syrah-driven nose that is creamy, meaty, minerally, and a little bit wild. A little blue fruit lurks underneath and comes out with air. The mouth shows both Grenache and Syrah's influence, with black plum, boysenberry, chalky minerality and nice powdered sugar tannins that come out on the finish. Decant if you're drinking now, or age for up to a decade for secondary and tertiary flavors of meat and earth. Very Highly Recommended – Dan Berger's Vintage Experiences.
Stanton Vineyards Petite Sirah 2017$50.00
The Stanton family has grown grapes in the Napa Valley since 1947, and began making their own wine in 1999. With winemaker, Dave Phinney (Orin Swift Wines) and great fruit, there is definitely a winning combination! Stanton Vineyards remains, and will remain, a boutique winery, producing about 800 cases total. This small production allows them to focus on producing both grapes and wine of great character. The 2014 Stanton Vineyards Petite Sirah is beautifully integrated with nice oak nuances, a fruit forwardness and a smooth finish. There are ample tannins to allow this wine to develop for a decade and more.
True Stanton Petite enthusiasts will recognize the consistent balance and structure of this Petite Sirah, and rank it among the very best produced by winemaker, Dave Phinney, who has overseen this and every vintage of Stanton Petite Sirah from start to finish. Only 239 cases produced.