Owen Roe Yakima Valley Red Wine 2017
Aged 23 months in 40% new French oak barrels, this signature Owen Roe blend is comprised of 39% Merlot, 22% Cabernet Sauvignon, & 11% Cabernet Franc and 8% Malbec. A perfectly balanced profile of spice, blueberry and blackberry, this full-bodied red wine blend displays tremendous aromas of cedar, baking spice and violets. The palate is smooth with lingering soft tannins and hints of pepper. Enjoy now or lay down for 12+ years. This Washington state blend will continue to evolve and benefit from patience.
48 in stock
Banshee “Mordecai” Red Blend 2018$28.00
All of the elements of this wine are made with the house philosophy (think: bright flavors, focus, energy, good with food), with the overreaching mandate that it is absolutely delicious. The very rough and unscientific formula is this: about a third Bordeaux varieties, about a third Rhone varieties, and about a third other varieties dominated by Zinfandel with a bit of of this or that peppered in to add interesting accent notes. Carignan sourced from a 45-year-old, organically farmed vineyard in Redwood Valley continues to expand its influence in Mordecai, acting as a bridge between the Rhone and Bordeaux lots. The 2016 Mordecai has an enticing nose of pepper, violets, cigar and cassis. On the palate it is a mouthwatering mélange of red berry and plum flavors backed by earthy tones of herb roasted meat and fresh black trumpet giving way to a spice-laden finish.
You don’t know what it wants and you’ve underestimated its character. But you can feel it watching your every move. A cunning presence lingers, like a thorn in your side. It isn’t going anywhere.
While working with their growers in Napa Valley, The Prisoner team came across small, premium vineyard lots of Merlot, which served as their inspiration to create Thorn 2017. The Merlot was blended with Syrah to create depth in the body while Malbec accentuates the fruit. Earthy aromas open up into cocoa, mocha, espresso, and dark cherry aromas.
Full with medium tannins and a juicy finish.. The entry is smooth with flavors of cherry, chocolate, vanilla, and a mild toastiness. The finish is long with balanced acidity. 80% Merlot; 20% Blend of Petite Sirah, Malbec and Syrah.
Mutt Lynch MBF Primitivo 2017, Speedy Creek Vineyard, Knights’s Valley$32.00
Mutt Lynch Winery was born in 1995 combining Brenda Lynch’s passion for wine and “all things dog.” The motto for the winery comes from Sark – Apply Dog Logic to Life: Eat Well, Be Loved, Get Petted, Sleep Alot, Dream of a Leash-Free World. Brenda’s first wine was a Zinfandel called Domaine du Bone. The whimisical names and labels continue, but the wine is serious – seriously good! Mutt Lynch Winery is proud to support local and national animal organizations in their tireless efforts to save pets’ lives and continue the efforts of such organizations as Canine Companions for Independence. In communities throughout the country, Mutt Lynch partners with wine shops, restaurants and local animal rescue groups in support of their fundraising efforts. The 2017 Mutt Lynch MBF Primitivo, the ninth vintage of the MBF (Man’s Best Friend) Primitivo, is truly delicious. Primitivo is a close cousin to Zinfandel. Its name derives from the terms primativus or primaticcio, which refer to the grape’s tendency to ripen earlier than other varieties. However, Speedy Creek Vineyard’s hillside location and more extreme growing conditions produce small intensely flavored berries that ripen later in the growing season. Always evocative of the Italian province of Apulia (Puglia), this varietal is legendary (think last supper legendary). In the 2016 expression, you’ll be struck by the beautiful garnet color and nose of black cherries and hint of pepper. It’s smooth on entry, medium-bodied and with a flavor palette of cherries, blackberries and licorice. Light in tannins but well-structured, this is one smooth wine! This wine would pair well with a dry Sonoma Jack, Gouda or Gruyere cheese. For a stellar entrée pairing try it with lamb kabobs. 142 cases produced.