Pedroncelli Pinot Noir 2017, Russian River Valley
Aromas of rose petals, pomegranate and a touch of nutmeg greet the nose. A velvety light body embraces the hints of strawberry and plum fruit with spicy toasted oak notes. The wine has bright acidity, a smooth long finish and is balanced with mild tannins. An elegant and tasteful Pinot Noir.
98 in stock
Miura Pinot Noir 2017, Santa Lucia Highlands, CA$32.00
Born in the United States, but raised in Spain and England, Emmanuel Kemiji is a graduate of the University of California at Davis. After a remarkable career as a Master Sommelier, Emmanuel Kemiji took his passion for wine to the vineyards in 1995.The name Miura is derived from Don Eduardo Miura, the most famous breeder of Spanish fighting bulls and a name synonymous with nobility, boldness, and power. The Miura Pinot Noir 2017 bottle is unique, sporting an etched image of a red-eyed bull rather than a paper label. From the Mission Ranch we get an extremely luscious and full-bodied fruit that oozes with strawberry and raspberry fruit. From the cooler Silacci Vineyard we get a more perfumed and brighter fruit with pleasant earth tones underneath.
Hartford Court PInot Noir 2016, Russian River, CA$43.00
This Hartford Court Russian River Pinot Noir 2016 is fruit forward, spicy, earthy and supple – sourced from estate owned vineyards in Green Valley and grower owned vineyards in the Sebastopol Hills and Laguna Ridge sub-regions of Russian River Valley. Complex aromas of ripe cherries, violets and cedar are followed by flavors of perfectly ripe, firm black cherries, mixed red and black berries. Allspice and coffee notes complement a long, multi-faceted finish in this exciting, new Hartford Court Pinot Noir! 90 Points Outstanding – California Grapevine.
Nielson Pinot Noir 2014, Santa Maria Valley$30.00
The 2014 Pinot Noir Nielson Vineyard, was completely destemmed and aged 16 months in 40% new French oak. Still showing its oak elevage, with lots of caramelized cherry, black raspberry, sweet oak and spice, it hits the palate with a seamless, silky, gorgeously pure texture that carries plenty of fruit and finishes clean and dry, with notable tannic grip. Give it a year or two in the cellar to integrate its oak and drink bottles through 2021.