Talbott Pinot Noir 2017, Sleepy Hollow Vineyard

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  Trecini Pinot Noir 2021, Russian River Valley

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  $36.00

  From the historical town of Jera, in Tuscany, Italy, John Vicini brought with him the passion and love of wine that were handed from one generation to another for over 150 years. Now living and working with Cathy, his wife, and David, their son, they bring to you exceptional wines from the gently rolling vineyard covered hills of Sonoma County, the Russian River, and the Dry Creek Valley. Starting in 1994, John and Cathy grew and sold their own premium Russian River grapes. In 1999 they expanded their family’s business to developing and introducing their own label, Trecini, representing the three Vicini’s. Due to the year’s cooler climate and lower yields, the 2021 Trecini Pinot Noir shows a great deal of finesse and more of the softer undertones. The nose of this incredible Pinot brings you right to the vineyard with a real sense of terroir and an abundance of sweet fresh red fruits, mature strawberry, raspberries, and red currants. The well balanced and finesse is followed down the palate matching the aromas which are engaged by notes of exotic spices, red licorice, cola, and just a slight hint of menthol. The 777 clone does come through with the velvety palate bringing the spice while the 828 helps balance with more of the minerality and colas. Aging this Pinot Noir in French Oak for 10 months developed more complexity and enhanced the mouth feel.

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  La Crema Pinot Noir 2014, Anderson Valley

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  $59.00

  The Anderson Valley AVA is considered by many to be one of the premier growing regions for Pinot Noir in California and wines from the area exude unique characteristics. Located near the cool influence of the Pacific Ocean, Anderson Valley offers a diverse range of geography from the valley floor broken up by meandering rivers to mountains that rise to over 1600 feet sitting above the fog line. This Anderson Valley Pinot Noir is a blend of fruit from two of our estate vineyards. Maggy Hawk in the cool “deep end” of the valley is one of the last vineyards before the Pacific Ocean and benefits from the proximity to the maritime influence. Skycrest Vineyard is situated within the warmer Eastern section of the valley and sits at a much higher elevation. Both vineyard sites benefit from unique soils comprised of weathered sandstone which moderates vine vigor and allow for excellent drainage. Clones for this wine include 115, 667, 777, and 828.

  Aromas of black currant, rose petal, and cedar box are followed by flavors of blackberry, red cherry and forest floor. On the palate, the wine exudes concentrated flavors and silky tannins. This wine loves a burger with pickled onions, smoked cheeses, herbed roast chicken (or classic coq au vin!), pizza with sun-dried tomatoes and crab-stuffed mushrooms.

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  Truchard Estate Merlot 2016, Carneros

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  $34.00

  This Merlot is harvested from five separate hillside locations throughout the Truchard Estate Vineyard. The wines from these hillsides each have their own identity, and each contributes different characteristics to the final blend. Cabernet Franc is added in to provide additional softness and complexity. Spiced aromas of ripe plum, wild blueberry, and cassis with a touch of cedar, earth, and subtle mint. The mouth is smooth and round – layered with bright flavors of black cherries, red currants, and sweet vanilla. Ripe tannins fill the palate and provide an elegant finish of dried red fruits.

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