Torii Mor Pinot Noir 2015, Willamette Valley, OR

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  Stoller Pinot Noir 2015, Dundee Hills, OR

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  $31.00

  Bill Stoller was born on the property and raised on the family farm outside of Dayton, Oregon. Bill’s decision to transform the family farm into a vineyard stemmed from much more than wishful thinking. With the help of Burgundian winemaker Patrice Rion and local vineyard consultants, Bill confirmed that the very factors that made this land a poor choice for turkey farming were perfect for an award-winning vineyard. In 1995, Bill planted 10 acres each of Pinot Noir and Chardonnay, combining the experience of consulting viticulturists with innovative vineyard techniques in order to maximize the grape’s quality. Crafted exclusively from estate fruit, the Stoller Dundee Hills Pinot Noir 2015 is made in an elegant, approachable style. It has aromas of brambleberry and cherry with floral notes of lilac and violets and understated hints of cola and cinnamon. The palate features a purity of red fruit flavors, bright acidity and medium tannins. This approachable wine pairs well with a variety of foods, including cedar plank grilled salmon with tarragon aioli, pulled pork with cherry chutney and pickled onions, creamed morel mushrooms with shallots and hard cheeses, especially Comté. 92 Points Wine Spectator.

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  King Estate Pinot Gris 2016

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  $27.00

  King Estate Pinot Gris 2016 is the preeminent selection from King Estate Winery, made exclusively from certified organic and Biodynamic® grapes from the Estate Vineyard in the Southern Willamette Valley. The 2016 vintage is a brilliant example of Pinot Gris from a consistent and warmer than average Willamette Valley growing season. This wine has a brilliant straw yellow color. Aromas of honeysuckle, Bartlett pear and pineapple are framed by delicate notes of mineral, rose petal and lemon zest. A supple wine from the start, the palate exudes flavors of fresh cut pear, pineapple and key lime. There is a striking balance of ripe fruit and fresh acidity that provides a lengthy clean finish. This wine will age beautifully through the next decade.

  Best of Class

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  Locations OR Pinot Noir

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  $23.00

  Naturally, Dave Phinney's first endeavor in Oregon had to be Pinot Noir. With a climate and soil profile ideally suited to the notoriously fussy varietal, they sought out the best region –  the Willamette Valley. Graceful hillside slopes, ruddy volcanic dirt, and optimal diurnal swings provided spectacular fruit come harvest. Vivid red with a deep purple core, the nose is generous with ripe cherry, black raspberry, acacia flowers, and hint of forest floor. Immediately, the palate is treated to a textural mélange of sweet cherry, pomegranate, rose petal, and sappy strawberry. A lively mid-palate reveals a mineral twist and exotic spice notes juxtaposed with fine tannins and superb clarity on the finish.

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