Winter Treats Gift Basket
Our Winter Treats basket is guaranteed to keep you cozy and warm this hoiday season! Loaded with Roasted Almonds, creamy Fudge, Spanish Olives, Seasoned pretzels, delicious Northwoods Cheese, Caffe Comfort Coffee, Foley’s ChocoMints, Dark Chocolate Sea Salt Snappers and Portlock Smoked Salmon.
98 in stock
Trecini Sauvignon Blanc 2019, Russian River$19.00
Cool fermented over several weeks to develop complexity, and preserve the more delicate qualities and enhance the charm of this aromatic grape. The nose is Classic Russian River Sauvignon Blanc character, with citrus, grass and dried herbs, that are highlighted with scents of dried tropical fruits, that is complemented with an exotic spice and clean mineral tone. 96 Points/Gold – Los Angeles Wine Competition
Woodenhead Zinfandel 2014, Guido Venturi Vineyard, Mendocino County, USA$38.00
The winemaking at Woodenhead is pure and simple. Their wine is handcrafted from a hard labor of love in tune to the natural rhythm of the land, the water, the air, and the seasons. No mechanical pumping is employed. Inoculated yeast and malolactic cultures, hand punching, basket pressing, French oak, and California fruit is what you get. Small and unique lots are their goal, ultra premium wine is the result. The award winning Woodenhead Zinfandel 2014, Guido Venturi is a very dark ruby red, with tight aromas, but essences of sage, plum, and briar. What it withholds in aromatics right now, it more than makes up for on the palate. A big wine, viscous with plenty of legs, big, bright and juicy, berries, plums, rose, cedar cigar box. Full bodied for sure, jammy, spicy with some pepper. Moderate tannins. Medium long finish and complexity. A bomb! Pair it with BBQ, smoked meats, garlic bread. You get the picture!
Madrigal Petite Sirah 2015, Napa Valley$34.00
Inky black-blue color precedes perfumed aromas of cassis, espresso, and dark chocolate. Intense dark currant, blackberry, and plush plum flavors initially fill the palate. This heady, explosive wine then finishes long with BBQ rub spices, sweet toasted oak, and round tannins. Pairs spectacularly with grilled meat, sausage, pizza (and anything with savory red sauce), and robust hard chesses like Parmesan, Pecorino, Romano, Sharp Cheddar, Emmental and Manchego.