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Collier Falls Cabernet Sauvignon 2014, Dry Creek Valley$50.00
The wine is deep, dark red in color with aromas of black cherry, tobacco, and cedar box. This is a rich and complex hillside Cabernet with notes of earth, blackberry, and Christmas spice along with velvety tannins and a soft vanilla finish. We recommend 20-30 minutes of decanting to fully showcase its soft flavors and lingering finish of dark fruit.
DOUBLE GOLD & 95 PTS – San Francisco Intl. Wine Competition – February 2019
GOLD – Pacific Rim Wine Competition
L’Ecole No. 41 Perigee 2016, Walla Walla, WA$60.00
The Estate Perigee captures the essence of Seven Hills Vineyard’s characteristic rich elegance, seductive aromas and earthy structure. L’Ecole has been producing wines from Seven Hills Vineyard since 1993. They hand-select our oldest and most distinguished blocks to produce this stunning, flagship wine. Perigee exemplifies this vineyard’s characteristic cedary, black cherry, richly structured elegance. Alluring aromas of cigar box and red currant are accented with flavors of cassis, truffle and earth, on a chalky tannin finish. 52% Cabernet Sauvignon, 21% Merlot, 11% Cabernet Franc, 9% Petit Verdot, 7% Malbec.
LaPlaya Red Blend 2016$19.00
This beautiful red blend of Syrah, Cabernet Sauvignon and Carmenere will grace your dinner table with ease! The La Playa Red Blend 2016 is a rich maroon color. On the nose, ripe strawberry with hints of black pepper. It has great balance between structure and flavor with a light approachable palate. Enjoy with lamb chops studded with garlic and grilled